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Artichoke Basille's Pizza New York
If you're in New York City craving a pizza experience that's as indulgent as it is unique, look no further than Artichoke Basille's Pizza. Nestled at 1410 Broadway, this pizzeria has earned a reputation that extends far beyond the city, attracting both locals and visitors alike with its distinct offerings.
Artichoke Basille's is renowned for its massive slices, each brimming with flavor and decadence. Just take a look at Sukesh Sathyamoorthy's enthusiastic review: "Indulgence at its finest!" He describes their renowned artichoke and spinach pizza as "rich, cheesy, and loaded," making one slice a satisfying yet formidable challenge. This observation brings attention to a unique quality of this pizzeria – the balance of rich toppings against a well-cooked and sturdy crust.
Joe Vitale also sings praises, particularly for the "salty, creamy artichoke pizza." His delightful encounter highlights not just the food, but the friendly staff too – a warm aspect of the dining experience at Artichoke. It's the perfect spot for indulgences, especially after a late night, as the pizzeria stays open until 4 AM, providing the ideal end to a night out.
Then there's the feedback from Dana Salvatore. She describes the signature artichoke pizza as “unlike any pizza I’ve ever had before.” The luxurious combination of artichokes and spinach atop a thick, chewy crust is the kind of creativity that sets this restaurant apart. The cozy atmosphere she mentions adds a touch of homeliness, making it the perfect destination for both a casual meal or a fun outing with friends.
Fans of Artichoke Basille's recommend sharing, as the slices are monumental. Alpaca Paca's remark about the many delicious offerings alongside the iconic artichoke slice, like the Staten Island and Margherita pizzas, demonstrates just how diverse and tempting the menu can be.
Even though some might find the pricing slightly on the higher side, Mansuri Mohammedisteyaq reassures us that the freshness and flavor are absolutely worth it. Patrons often queue, a testament to the quality and demand. After all, indulging in such culinary delight is a worthwhile experience, making every bite an adventure.
In conclusion, if you're looking for rich, hearty, and uniquely crafted pizzas, Artichoke Basille's Pizza is a must-try destination in New York City. The combination of their charming atmosphere, generous slices, and dynamic flavors makes it a standout choice in a city bursting with pizza options. Come for the artichoke, stay for the experience – and perhaps, make it a late-night supper treat!
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“ Indulgence at its finest! The slice was massive and packed with flavor — rich, cheesy, and loaded with chunky artichokes and bits of spinach. It was incredibly satisfying, but so heavy that finishing just one slice felt like a challenge. Definitely not for the faint-hearted! ”
“ Very friendly staff especially the tiny guy behind the counter. Love the salty, creamy artichoke pizza. Vodka pepperoni wasn’t bad. My fat ass had to get 2. Highly recommend the artichoke. I also washed it down with a good old Fresca. ”
“ I recently tried Artichoke Basille’s Pizza in NYC, and it definitely lived up to the hype! I had their signature Artichoke Pizza, and it was unlike any pizza I’ve ever had before. The artichoke and spinach topping was creamy and rich, perfectly complementing the thick, chewy crust. The slices are massive, so it’s definitely a filling meal. The atmosphere at the East Village location is cozy and classic, with a fun, laid-back vibe. It’s not your typical pizza, but if you’re in the mood for something indulgent and different, I highly recommend giving it a try! ”
“ We came here Twice during our 3 days trip to Manhattan!! The artichoke slice is a must-try, it’s very rich and creamy, but it surprisingly not soggy at all on the well-done dough! I recommend sharing as the slice is HUGE!!! We also had the Staten Island and Margherita slices, which are super delicious as well!! There are very limited standing tables in the shop, to-go is a better option. The shop opens till 4am, nothing is better than a pizza supper! ”
“ The pizzas are fresh and good. Price is little high. But worth to pay for this type of yummy slices... mostly there is a long line for the order. They are good with margaritas pizza... other pizzas are also good in taste. People visit this place from another states just for this taste. ”
“ I love the Artichoke pizza and only the artichoke pizza. I do suggest getting it delivered and heating the pizza up in the oven, toaster oven or air fryer to get rid of the sogginess from the delivery. I also suggest ordering a whole pie because it’s such a better deal and you will get multiple meals out of the pizza especially if you ask them to cut it into 16 pieces. The slices are huge. ”
“ One of the tastiest pizza spots in NYC! Each slice is massive almost half the size of a regular pizza. I highly recommend the Artichoke slice it’s creamy, rich, and packed with flavor. My second favorite is the Vodka slice, which has a unique, omelet-like taste with a crispy crust. However, there’s no seating area or even a place to wash your hands. And when I’ve ordered delivery, the pizza often arrives stuck to the box and messy. Great for in-person visits, but I’d skip delivery. ”
“ Artichoke Pizza is a busy NYC favorite, famous for its rich and filling slices. The signature artichoke pizza is thick, creamy, and loaded with cheese — more like a comfort dish than your average slice. We also tried the Sicilian pizza, and it was just as delicious: soft, airy dough with a crunchy bottom and rich tomato flavor. The only catch? No chairs and just a few small tables, so finding a place to eat can be tough. Worst case, you enjoy your slice standing outside — not ideal, but totally worth it. Share a slice, unless you’re really hungry. ”